Park Street Grill Presents A Vintage Paso Weekend Winemaker Dinner with VINES ON THE MARY CREST Friday, March 15th ~ 6:30 pm $100 pp Includes Tax & Gratuity (Please Select Regular or Vegan Menu) Meet and Greet Hors D’ouerves Rose House Smoked Salmon – Toasted Brioche, Crème Fraiche, Tobiko, Chive Oil Mini Chicken Quesadilla – Chipotle Aioli, Guacamole, Pico de Gallo Quinoa Stuffed Toy Box Peppers - Truffled Beet Emulsion
Viognier Lobster Ravioli – Truffle Cream Sauce, Red Pepper Coulis, Tarragon Oil Vegan Alternative – Spicy Lobster Singapore Noodles Sangiovese Quail Stuffed with Smoked Duck Sausage – Porcini Risotto, Watercress, Sangio Reduction Vegan Alternative – Wild Mushroom Fennel Risotto GSM Grilled Lamb Noisette – Parsnip Potato Puree, Bacon Braised Brussels and Butternut Squash, Lamb Jus Vegan Alternative – Smoked Red Wine Marinated Grilled Tofu – Tomato-White Bean Ragout Late Harvest Syrah Chocolate Flan – Fresh Berries, Mint Vegan Alternative - Blueberry Red Wine Sorbet