• Holiday Membership Mixer

  • Take & Bake Thanksgiving Meal

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    Name: Take & Bake Thanksgiving Meal
    Date: September 1, 2018 - November 15, 2018
    Cass Cornucopia
    Event Description:

    Let our Chef handle all the prep for you with a Thanksgiving meal that will take the pressure off you and still wow your guests!

    He’ll handle all the stressful shopping, brine the bird, and prep the side dishes & dessert – all you’ll have to do is follow his day-of cooking & heating instructions for a complete Thanksgiving dinner. If you’re a Cass wine club member that comes out to less than $20 per person for a complete family meal!

    You can even add-on the perfect Cass wine pairing at a special discounted price too!

    (Orders for meals must be placed by Nov. 15th and picked up between 11am – 3pm on Nov. 21st.)



    MENU
     

    Citrus & Bourbon Brined Mary's Turkey
    Organic, Never Frozen

    Smashed Red Potatoes
    Roasted Garlic

    Cornbread Stuffing
    Brown Butter & Sage

    Cranberry Sauce
    Ginger & Orange

    Peppered Turkey Gravy

    Classic Pumpkin Pie
     


    Visit www.casswines.com for more information and to order meals.

    Date/Time Information:

    Thursday; November 15th (Deadline to Order)
    Wednesday; November 21st (Pick Up Day)

    Pick Up Anytime Between 11am-3pm on Nov. 15th.

    Contact Information:
    805-239-1730
    Fees/Admission:

    $195 per meal package/$156wc
    (Each meal package serves 8 people)

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